ABSTRACT - Consistent with the concept of ecosystem sustainability - defined as 'the ability of an ecosystem to maintain its potential for self-regulation in the long term' (Bender, Wagg and van der Heijden 2016) -sustainable agricultural production aims to meet future food, feed and fibre demands with the given natural resources and without adverse environmental impact or greater land consumption.
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FEMS Microbiology Ecology, August 2021, volume 97, Issue 81, Article number fiab094. Doi:https://doi.org/10.1093/femsec/fiab094
0168-6496
62362
MICROBIOTA