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The objective of this study was to determine to what extent the inclusion of medium and high tannin content legumes in NG affects the excretion of N in feces and urine of beef heifers compared to NG without legumes. The experiment was carried out at the Research and Experimental Center Dr. A. Gallinal (CIEDAG-SUL), Uruguay, from 20/10/21 to 22/11/21.

ALECRIM, F. , SIMÓN, C. , SANTANDER, D. , MARIOTTA, J. , MULETA, E. , MARCHELLI, J.P. , LATTANZI, F. , NÓBREGA, G.N. , RODRIGUES, R.A.R. , CIGANDA, V.
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En:Congreso Argentino de Producción Animal Virtual, 45, 16 al 18 de noviembre 2022. p.356.
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