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Regional agronomic diagnosis for greenhouse tomato in south Uruguay:identifying pathways to reduce yield gaps. [Conference paper + oral presentation].

Enviado por Anónimo (no verificado) el
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ABSTRACT. - This study aimed to identify strategies to reduce the distance between under-performing and best-yielding greenhouse tomato crops in the south region of Uruguay. For this purpose, the gap to attainable yield was described and the main causes of yield variability were explored by combining regional agronomic diagnosis and yield gap analysis.

Producción de tomate en invernáculo en el sur del Uruguay:identificando oportunidades para la transición agroecológica. (ID 249).

Enviado por Anónimo (no verificado) el
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En este trabajo se buscó analizar la sostenibilidad, evaluando las prácticas y tecnologías utilizadas respecto al uso de pesticidas, manejo del suelo, y productividad del cultivo de tomate en invernáculo.

Producción de tomate en invernáculo en el sur del Uruguay: identificando oportunidades para la transición agroecológica. (ID 249).

Enviado por Anónimo (no verificado) el
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En este trabajo se buscó analizar la sostenibilidad, evaluando las prácticas y tecnologías utilizadas respecto al uso de pesticidas, manejo del suelo, y productividad del cultivo de tomate en invernáculo.

Considerations on the management and prevention of virus and virus-like diseases of stone fruits in Uruguay. [Consideraciones de manejo y prevención de virosis y enfermedades afines de frutales de carozo en Uruguay]. [Considerações do manejo e prevenção das viroses e doenças afins dos frutais de caroço no Uruguai].

Enviado por Anónimo (no verificado) el
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ABSTRACT. - The following agents were reported in Uruguay in stone fruit trees:PNRSV (Prunus necrotic ringspot virus), PDV (Prune dwarf virus), ACLSV (Apple chlorotic leafspot virus), ApMV (Apple mosaic virus) and PLMVd (Peach latent mosaic viroid). PNRSV and PDV are widespread, their plant to plant transmission in the orchard and by seed was confirmed and causes important losses in nurseries and commercial plantations. ACLSV, ApMV y PLMVd are not widely disseminated, and PPV (causal agent of sharka, Plum pox virus) was not found.

Improvement of pest control in stone fruits within an areawide strategy. [Mejoras al manejo de plagas en frutales de carozo dentro de una estrategia regional.]. [Melhoras ao manejo de pragas em frutais de caroço dentro de uma estrategia regional.].

Enviado por Anónimo (no verificado) el
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ABSTRACT. - Stone fruit trees are affected by different pests that belong to different orders, being Grapholita molestatowards which most of the control interventions in these crops are directed. Management entirely based on insecticides has shown that it is not always effective. The need to use more specific active ingredients requires to be more aware of the biology of the pests that we want to control, especially when they have very narrow application windows to be effective and the products need to be as well less toxic for non-target and beneficial species.

Scaling up from crop to farm level: Co-innovation framework to improve vegetable farm systems sustainability. [Webinar presentation].

Enviado por Anónimo (no verificado) el
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ABSTRACT. - Understanding and ranking main causes of yield variability among farmers, is essential to provide feedback to farmers and extension agents to reduce yield gaps.

Scaling up from crop to farm level:Co-innovation framework to improve vegetable farm systems sustainability. [Webinar presentation].

Enviado por Anónimo (no verificado) el
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ABSTRACT. - Understanding and ranking main causes of yield variability among farmers, is essential to provide feedback to farmers and extension agents to reduce yield gaps.

Effects of different comercial coatings on postharvest citrus fruit quality for export. [Efecto de distintos recubrimientos comerciales en la calidad poscosecha de frutos cítricos para exportación.]. [Efeito de diferentes revestimentos comerciais na quali-dade pós-colheita de frutas cítricas para exportaçao.].

Enviado por Anónimo (no verificado) el
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ABSTRACT - The use of fruit coatings aims to avoid dehydration, minimize the occurrence of spots in the peel and weight loss as well as extend the postharvest life maintaining fruit appearance. The objective of this study was to evaluate the effect of different fruit coatings in fruit quality, weight loss and acetaldehyde and ethanol production in differ-ent mandarin and orange varieties, during postharvest storage.