Pasar al contenido principal
Enviado por Anónimo (no verificado) el

The global growth of meat-based protein consumption is forcing the intensification and development of livestock and farming systems, with long-term consequences for natural systems and resources. The impacts associated with livestock systems include land-use change, global warming, power, and water consumption, and plenty of interdependent issues affecting mutually anthropogenic and natural ecosystems. Copyright © 2023 Elsevier Inc. All rights reserved.

BLUMETTO, O. , RUGGIA, A. , TISCORNIA, G.
0
In:R. Accorsi, R. (eds.). 2023. Sustainable Development and Pathways for Food Ecosystems:Integration and Synergies. London:Elsevier-AP. pages 69-114. [chap.4]. https://doi.org/10.1016/B978-0-323-90885-6.00012-0
default
64210
ÁREA DE RECURSOS NATURALES, PRODUCCIÓN Y AMBIENTE - INIA; BIODIVERSITY