Milk fatty acid profile from grass feeding strategies on 2 Holstein genotypes:Implications for health and technological properties. (Short Communication, Dairy Foods).
ABSTRACT.- The objective of the study was to determine if a feeding system with a variable supply of grass promoted rapid changes in the fatty acid profile and technological and health indices of milk obtained from North American (NAHF) and New Zealand (NZHF) Holstein-Friesian cows. Two feeding strategies were conducted:fixed grass (GFix) and maximized grass intake when available (GMax).