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Public policies and organizational structure for sustainable intensification: synergies between policy-making and scientific knowledge generation in Uruguay.

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Abstract. Global population is expected to reach 9.7 billionon 2050(UN). This will require increasing food production by approximately 70%. Therefore, the performance of agricultural production systems and processes should be improved. The growing food demand anticipated for 2050 is expected to increase the impact of agricultural production on the environment (Davis et al., 2016).

Setting effective and functional, SDG-consistent, transformation pathways for agro-food chains using a flexible multi-objetive, stakeholder-participatory backcasting approach. [abstract]

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Abstract. The United Nations (UN) chose Uruguay as the first case study for implementing a new set of post-2015 Sustainable Development Goals (SDGs), under the Sustainable Agriculture & Food Systems (SAFS) thematic network of the Sustainable Development Solutions Network (SDSN), and the support of the Institut du Développement Durable et des Relations Internationals (IDDRI). In 2006, the international team in charge of the initiative issued the first report with the Agricultural Transformation Pathways (ATP) for Uruguay and the other two selected study cases:U.K. and China.

Día de campo:Arroz - UEPL. [Marzo 2021].

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PRESENTACIONES: Introducción y bienvenida - Horacio Saravia, Walter Ayala, José A. Terra. Módulo 1. Clima durante la zafra - A. Roel La genética que viene en la zafra 2021-22:SLI09193; SLI09197; 13352A2. F. Pérez de Vida CL1202; CL1294 e híbridos. F. Molina Líneas avanzadas FLAR. Y. Sanabria Validación comercial de líneas avanzadas. A. L. Pereira Módulo II. Manejando los factores limitantes y reductores de rendimiento Riego:Retiro de agua y momento cosecha en INIA Merín. A. Roel Manejo:Densidad x N en cultivares CL. F. Molina Control Integrado de Enfermedades. S.

Día de campo: Arroz - UEPL. [Marzo 2021].

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PRESENTACIONES: Introducción y bienvenida - Horacio Saravia, Walter Ayala, José A. Terra. Módulo 1. Clima durante la zafra - A. Roel La genética que viene en la zafra 2021-22: SLI09193; SLI09197; 13352A2. F. Pérez de Vida CL1202; CL1294 e híbridos. F. Molina Líneas avanzadas FLAR. Y. Sanabria Validación comercial de líneas avanzadas. A. L. Pereira Módulo II. Manejando los factores limitantes y reductores de rendimiento Riego: Retiro de agua y momento cosecha en INIA Merín. A. Roel Manejo: Densidad x N en cultivares CL. F. Molina Control Integrado de Enfermedades. S.

Prepartum grazing with oat pasture and its effect on mother-lamb behaviour at parturition [Poster].

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Nutrition during gestation has an important role at time of parturition for both mother and offspring. The effect of different nutritional management during the last month of pregnancy on body condition (BCS), body weight (BW) and mother-lamb behaviour at parturition was evaluated.

Genetic evaluation systems and breeding programs in sheep and goats:an international perspective.

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Genetic selection has been a key tool for improving productive performance in small ruminant populations around the world, especially in Europe. This has been achieved through selective breeding for numerous traits, using diverse genetic evaluation systems and breeding schemes. Knowledge of the alternative approaches taken is paramount to the design of efficient and integrated genomic breeding programs.