Milk production systems in Latin America and the Caribbean:Biophysical, socio-economic, and environmental performance.

ABSTRACT.- CONTEXT:The Latin America-Caribbean (LAC) region has the potential to pursue a sustainable expansion of livestock production and capitalise on the growing global demand for dairy and beef products. However, it is necessary to understand the predominant production systems and their biophysical, economic, social, and environmental performances. OBJECTIVE:This study aimed to compare the milk production systems of nine countries of the region according to their major biophysical, socio-economic, and environmental performance indicators.